Four decades of serving the finest seafood in Egypt. Fresh catches, exotic dishes, and an ocean of flavor in every bite.
Four decades of excellence — where every dish is a voyage and every meal is an occasion.
Since 1985, Seagull has been Egypt's destination for exceptional seafood. What began as a passion for the freshest catches has grown into four iconic locations across the country.
We believe in letting the sea speak for itself — fresh ingredients, unique spices, and dishes that honor the craft of seafood dining at its finest.
At Seagull, your meal begins with a choice. Walk up to our fresh display, handpick your fish, and tell us how you'd like it prepared. It's dining the way it was meant to be.
From a Nile-side evening in Agouza to a Red Sea sunset in El Quseir — the finest seafood is just a reservation away.